ChemicalBook--->CAS DataBase List--->101-97-3

101-97-3

101-97-3 Structure

101-97-3 Structure
IdentificationMore
[Name]

Phenylacetic acid ethyl ester
[CAS]

101-97-3
[Synonyms]

ALPHA-TOLUIC ACID, ETHYL ESTER
A-TOLUIC ACID ETHYL ESTER
BENZENEACETIC ACID ETHYL ESTER
ETHYL ALPHA-TOLUATE
ETHYL A-TOLUATE
ETHYL PHENYLACETATE
FEMA 2452
PHENYLACETIC ACID ETHYL ESTER
RARECHEM AL BI 0140
Benzeneaciticacidethylester
ethyl 2-phenylacetate
Ethyl 2-phenylethanoate
Ethyl benzeneacetate
Ethyl phenacetate
Ethyl phenylethanoate
ethyl2-phenylacetate
ethyl2-phenylethanoate
ethylbenzeneacetate
ethylphenacetate
phenyl-aceticaciethylester
[EINECS(EC#)]

202-993-8
[Molecular Formula]

C10H12O2
[MDL Number]

MFCD00009178
[Molecular Weight]

164.2
[MOL File]

101-97-3.mol
Chemical PropertiesBack Directory
[Appearance]

clear colourless to pale yellowish liquid
[Melting point ]

-29 °C
[Boiling point ]

229 °C(lit.)
[density ]

1.03 g/mL at 25 °C(lit.)
[vapor pressure ]

22.7Pa at 20℃
[FEMA ]

2452
[refractive index ]

n20/D 1.497(lit.)
[Fp ]

172 °F
[storage temp. ]

Store below +30°C.
[solubility ]

Chloroform (Slightly), Ethyl Acetate (Slightly)
[form ]

neat
[color ]

Colourless
[Odor]

at 10.00 % in dipropylene glycol. sweet floral honey rose balsam cocoa
[biological source]

synthetic
[Odor Type]

floral
[Water Solubility ]

insoluble
[Detection Methods]

GC
[JECFA Number]

1009
[Merck ]

14,3840
[BRN ]

509140
[Dielectric constant]

5.4(21℃)
[Major Application]

flavors and fragrances
[Cosmetics Ingredients Functions]

PERFUMING
[InChI]

1S/C10H12O2/c1-2-12-10(11)8-9-6-4-3-5-7-9/h3-7H,2,8H2,1H3
[InChIKey]

DULCUDSUACXJJC-UHFFFAOYSA-N
[SMILES]

CCOC(=O)Cc1ccccc1
[LogP]

2.36 at 22℃
[CAS DataBase Reference]

101-97-3(CAS DataBase Reference)
[NIST Chemistry Reference]

Benzeneacetic acid, ethyl ester(101-97-3)
[EPA Substance Registry System]

101-97-3(EPA Substance)
Safety DataBack Directory
[Symbol(GHS) ]

Exclamation Mark (GHS07)
GHS07
[Signal word ]

Warning
[Hazard statements ]

H227-H303
[Precautionary statements ]

P210e-P280a-P370+P378a-P403+P235-P501a
[Safety Statements ]

S23:Do not breathe gas/fumes/vapor/spray (appropriate wording to be specified by the manufacturer) .
S24/25:Avoid contact with skin and eyes .
[WGK Germany ]

2
[RTECS ]

AJ2824000
[TSCA ]

Yes
[REACH Registrations]

Active
[HS Code ]

29163500
[Storage Class]

10 - Combustible liquids
[Safety Profile]

Moderately toxic by ingestion. Combustible liquid. Mutation data reported. When heated to decomposition it emits acrid smoke and irritating fumes. See also ESTERS.
[Hazardous Substances Data]

101-97-3(Hazardous Substances Data)
[Toxicity]

The acute oral LD50 value in rats was reported as 3.30g/kg(2.52-4.08 g/kg) (Moreno,1973).The acute dermal LD50 in rabbits was reported as > 5g/kg(Moreno, 1973).
Raw materials And Preparation ProductsBack Directory
[Raw materials]

Benzeneacetonitrile-->Phenylacetic acid-->2-Phenylacetamide-->Diethyl malonate-->Iodobenzene
[Preparation Products]

Phenethyl alcohol-->Acetamide-->Phenthoate-->2-Phenylmalonamide-->Phenobarbital-->Diethyl 2-ethyl-2-phenylmalonate-->Bucillamine-->1-Phenyl-1-cyclopropanecarboxylic acid-->Ethyl alpha-chlorophenylacetate-->Diethyl phenylmalonate-->Ethyl α-ethoxyoxalylphenyl acetate-->Indeno[2,1-a]indene,5,10-dihy-->Ethyl alpha-Formyl Benzeneacetic Acid Ester-->Leucoson-->endo-(±)-8-aza-8-isopropylbicyclo[3.2.1]oct-3-yl (hydroxymethyl)phenylacetate-->Ethyl 2-phenylpropionate-->Ethyl 2-(2-chlorophenyl)acetate-->4-Carboxyphenylacetic acid
Material Safety Data Sheet(MSDS)Back Directory
[msds information]

Phenylacetic acid ethyl ester(101-97-3).msds
Hazard InformationBack Directory
[Chemical Properties]

clear colourless to pale yellowish liquid
[Chemical Properties]

Ethyl phenylacetate has a pleasant, strong, sweet odor suggestive of honey and a bittersweet flavor.
[Chemical Properties]

Ethyl Phenylacetate is a volatile aroma component of fruit and honey. It is a colorless liquid with a strong, sweet odor reminiscent of honey. Small amounts are used in flower perfumes and in fruit flavors.
[Occurrence]

Reported found in grapefruit juice, apple juice, figs, guava, pineapple, papaya, cognac, cider, grape wines and port wine.
[Uses]

In perfumery.
[Definition]

ChEBI: Ethyl phenylacetate is a member of benzenes. It is a less toxic, greener solvent. It is non-mutagenic.
[Preparation]

By heating at the boil phenylacetonitrile and sulfuric acid in alcohol solution; by esterification of the acid catalyzed by HCl or H2SO4
[Aroma threshold values]

Detection: 650 ppb
[Taste threshold values]

Taste characteristics at 10 ppm: sweet, fruity, honey, cocoa, apple and woody
[General Description]

Ethyl phenylacetate is a less toxic, greener solvent. It is non-mutagenic.
[Flammability and Explosibility]

Nonflammable
[Biochem/physiol Actions]

Taste at 5 to 10 ppm
[Purification Methods]

Shake the ester with saturated aqueous Na2CO3 (three times), aqueous 50% CaCl2 (twice) and saturated aqueous NaCl (twice). Dry with CaCl2 and distil it under reduced pressure. [Beilstein 9 H 434, 9 IV 1618.]
Questions And AnswerBack Directory
[Uses in Perfume]

Used in perfume compositions for its mildly animal notes, honey-character and power. In trace amounts, it may impart pleasant nuances in MugueI, Rose, Lily, Sweet Pea, Orangeblossom. Clover, Oriental bases and numerous types of "waxy" odor. In combination with lower alkyl cinnamates and in higher concentration, it creates the typical "low-cost Oriental" note.
Spectrum DetailBack Directory
[Spectrum Detail]

Ethyl phenylacetate(101-97-3)MS
Ethyl phenylacetate(101-97-3)1HNMR
Ethyl phenylacetate(101-97-3)13CNMR
Ethyl phenylacetate(101-97-3)IR1
Ethyl phenylacetate(101-97-3)IR2
Ethyl phenylacetate(101-97-3)Raman
Well-known Reagent Company Product InformationBack Directory
[Acros Organics]

Ethyl phenylacetate, 99%(101-97-3)
[Alfa Aesar]

Ethyl phenylacetate, 99%(101-97-3)
[Sigma Aldrich]

101-97-3(sigmaaldrich)
[TCI AMERICA]

Ethyl Phenylacetate,>99.0%(GC)(101-97-3)
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